30 recipes from 30 countries: 6/30
Elizabeth February 15th, 2009
Just a quick update to show you some of the beautiful meals I’ve been making. This task is fast becoming one of my favourites in my 101 Things in 1001 Days list!
VIETNAM: Fresh rice paper rolls, and CHINA: San choy bau
FRANCE: Creme Brulee
SCOTLAND: Shortbread and Cheese & Chive Scones
AUSTRALIA: Damper
MEXICO: Caesar Salad
Look, I was as surprised as anyone that this originated in Mexico – but it did!
So good to expand my horizons a little with this challenge. I am keeping track of my progress over here – your suggestions are greatly appreciated!
- 101 in 1001 , Food , Photo Posts
- Comments(1)







Wow, your photos are just stunning! The food looks excellent too